Multi-purpose Chef's Santoku Knife - A beautiful Lifespace Classic Japanese 7" Santoku knife. This professional knife is designed for chopping, mincing, dicing, slicing of vegetables, meats, fruits, and will meet most of your daily cutting or chopping requirements. It is truly an all-around cooking knife!
Ultra-sharp Edge - Our knife is made of high-carbon German grade stainless steel, which is anti-rust, corrosion resistant, durable, and maintaining a sharp edge for a long time even after prolonged use. That allows you to cut food effortlessly precisely.
Ergonomic Handle - The handle of each knife is made from Pakka Wood, beautiful, comfortable, non-slip and not easy to deform and crack. The ergonomic shape enables the right balance between the handle and the blade, ensuring ease of movement. Suitable for all-size hands, whether you are left-handed or right-handed, you can enjoy cooking with these knives!
Easy to clean and care - The blade is beautiful and bright and will not rust or corrode. Please dry your knives with a cloth after hand washing. Be careful and keep children away from knives and knife sets.
