Lifespace Knives
Lifespace Luxury 12" Olive Wood Handle Full Tang Damascus Breaking & Butchery Knife
Lifespace Luxury 12" Olive Wood Handle Full Tang Damascus Breaking & Butchery Knife
Couldn't load pickup availability
Introducing the Lifespace Luxury 12" Full Tang Damascus Breaking & Butchery Knife with an Olive Wood Handle — built for breaking down primals, trimming large cuts and portioning meat with control.
Made for serious meat work. The long, straight 12" blade is designed for the tasks a chef's knife struggles with: separating primal cuts, trimming brisket and pork shoulder, portioning large roasts, and working cleanly along the bone. If you process your own meat or run a busy BBQ prep table, this is the knife that does the heavy work.
Magnificent quality. Crafted with precision on the 37-layer Damascus steel principle in a striking 3C pattern line, with a full tang blade and a solid olive wood handle.
Exceptional hardness and sharpness. Core hardness rating of 60 +/- 2HRC and 6-9N V taper grinding. The edge is finely honed to a 12–15 degree angle on each side, ensuring unmatched sharpness and precision.
Premium materials. The full tang handle is crafted from natural olive wood, offering a comfortable and secure grip. The beautiful grain of the olive wood adds a touch of elegance to this high-performance knife.
Perfect balance and weight. Designed with the balance and heft that long-blade meat work demands, giving you exceptional control through every cut.
Ideal gift. A superb gift for the home butcher, the pitmaster or the master chef. Its blend of beauty and functionality makes it a cherished addition to any culinary collection.
Product dimensions: 18" total length with a 12" blade
Packaged dimensions: 18" x 2.75" x 1.2"
Packaged weight: 1.1 lbs
What's in the box
1 x Lifespace Luxury 12" Full Tang Damascus Breaking & Butchery Knife with Olive Wood Handle
Share

I was so excited to receive my new knife that the next day I went out to my butcher shop and bought an excellent brisket and smoked it. I was not disappointed in my new knife. It cut through the meat like it wasn't even there. I could cut it as thin as I wanted for sandwiches or as thick as I wanted for dinners.
I'll be looking at other knives from you all.
- 5 stars: 1 (100%)
- 4 stars: 0 (0%)
- 3 stars: 0 (0%)
- 2 stars: 0 (0%)
- 1 star: 0 (0%)
I was so excited to receive my new knife that the next day I went out to my butcher shop and bought an excellent brisket and smoked it. I was not disappointed in my new knife. It cut through the meat like it wasn't even there. I could cut it as thin as I wanted for sandwiches or as thick as I wanted for dinners.
I'll be looking at other knives from you all.
I was so excited to receive my new knife that the next day I went out to my butcher shop and bought an excellent brisket and smoked it. I was not disappointed in my new knife. It cut through the meat like it wasn't even there. I could cut it as thin as I wanted for sandwiches or as thick as I wanted for dinners.
I'll be looking at other knives from you all.
- 5 stars: 1 (100%)
- 4 stars: 0 (0%)
- 3 stars: 0 (0%)
- 2 stars: 0 (0%)
- 1 star: 0 (0%)
I was so excited to receive my new knife that the next day I went out to my butcher shop and bought an excellent brisket and smoked it. I was not disappointed in my new knife. It cut through the meat like it wasn't even there. I could cut it as thin as I wanted for sandwiches or as thick as I wanted for dinners.
I'll be looking at other knives from you all.
I was so excited to receive my new knife that the next day I went out to my butcher shop and bought an excellent brisket and smoked it. I was not disappointed in my new knife. It cut through the meat like it wasn't even there. I could cut it as thin as I wanted for sandwiches or as thick as I wanted for dinners.
I'll be looking at other knives from you all.
- 5 stars: 1 (100%)
- 4 stars: 0 (0%)
- 3 stars: 0 (0%)
- 2 stars: 0 (0%)
- 1 star: 0 (0%)
I was so excited to receive my new knife that the next day I went out to my butcher shop and bought an excellent brisket and smoked it. I was not disappointed in my new knife. It cut through the meat like it wasn't even there. I could cut it as thin as I wanted for sandwiches or as thick as I wanted for dinners.
I'll be looking at other knives from you all.